From the Richmond Rview/Sunset Beacon
"Hamburger aficionados and lovers of the great American sandwich have made this restaurant a consistent destination for their food of choice.
Today the Jarrar family, the current owners, still pride themselves on the fact that they cut, grind and form the beef patties seven days a week, and they continue to use fresh potatoes to make their fries. "
Head to our Careers page and fill out the form if you think you'd be a good fit at Bill's Place.
Delicious! Every bite resembled flashbacks of home. Watching them cook it on the flat top made it even more special. They’ve been around for over 60 plus years for a reason!
Lamarr E.
Everything was cooked perfectly, the fries are cut fresh and fried right away. Sit at the counter if you can, it's great to watch them cook your food and have it go from grill to you with one turn.
Jason M.
Maybe the best burger in San Francisco. I particularly like the Bill’s 1/3 pd Burger with Cheese. They use fresh ingredients and cook it right in front of you.
Daniel E.
| Mon & Tue: | 10:00 AM - 8:00 PM |
| Wed: | 10:00 AM - 8:30 PM |
| Thu: | 10:00 AM - 8:00 PM |
| Fri & Sat: | 10:00 AM - 8:30 PM |
| Sun: | 10:00 AM - 8:00 PM |
